Young’s Foodservice, the UK’s largest specialist seafood brand, has launched a new 50g battered cod portion perfect for care settings.
Aimed at caterers and chefs looking for a smaller serving, the 50g portion is easy to cook and is a valuable source of protein, vitamins, and minerals, making it even easier for everyone to achieve the government’s advice to eat two portions of seafood a week.
Available in packs of 80 x 50g, the 50g portion size is perfect for care homes, as well as settings such as schools, or any operator looking to offer a smaller option which still looks good on a plate.
With the aim of making meal planning and budgeting easier, the 50g portion is a versatile product that gives good plate coverage and can be paired with vegetables, jacket potatoes, or even added to a wrap with salad for a delicious meal.
Joel Carr, development chef at Young’s Foodservice, said: “We’ve developed the 50g battered cod portion specifically for those looking to reduce meal sizes. We understand that some customers have a need for smaller meals, such as schools and care homes, whether due to smaller appetites or budget requirements. The new 50g portion has the perfect battered crunch and delicious cod filling that’s synonymous with Young’s but now in a reduced size.”